Let it Snow gathers 24 heavenly recipes for pastries, cookies and biscuits to make during the festive season – conjuring up a winter wonderland in your own kitchen. Bring warmth and sweetness into your home during the coldest months of the year with a whole host of delights – from Matcha Coconut Trees to Apple Gingerbread to Chocolate Pecan Snowballs to Pistachio Rose Wreaths! The recipes are simple and fun, with cute decoration ideas and festive photography throughout.
Even as a child, Agnes Prus filled her parents' kitchen with all kinds of biscuits at Christmas.
She began her career as an art historian, but finally listened to her heart and spent several years relishing the smell of baking, while learning in a cafe in Cologne.
When her longing for a white Christmas gets too much, she uses icing sugar, desiccated coconut, and other snowy treats to conjure the finest winter biscuits out of her oven at home.