Hip Pressure Cooking


$24.29 $26.99
Publisher: St. Martin's Griffin
ISBN: 9781250026378
Cover type: Hardcover
Publish date: 9/2/2014

Learn how to make attractive, delicious and healthy pressure-cooked meals  

Hip Pressure Cooking offers over 240 surefire recipes for all types of food. The range is astounding, including sections on cooking with ingredients like eggs, and the special cooking techniques Laura has developed and perfected over the years. The emphasis on fresh ingredients is sure to appeal to today’s modern consumer. Additionally Laura shares her in-depth knowledge about the basic operation of your pressure cooker, walking you through reading the pressure signal, removing the pressure valve, and more. The secret is out—now you can discover the potential of this super appliance with this revolutionary guide to cooking with pressure!

LAURA PAZZAGLIA launched hippressurecooking.com to share her discoveries, recipes, reviews and tips. Today Laura is considered one of the world’s top experts. She lives in Italy, near Rome, and travels frequently to the U.S. and Europe to share her passion for pressure cooking.

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