David de Jorge E. was born on October 4, 1970 in Hondarribia. Restless by nature, he dares to put his nose in other stoves, squandering gastronomic wisdom and nutritional enjoyment in fantastic pieces that he publishes in various media and media: he writes for El Correo and Diario Vasco, has collaborated in ETB2, Tele5, La Sexta, RNE, Cadena SER and Radio Euskadi and feeds a blog called “Binge-eating”.
In the publishing label Debate, he has published With the kitchen you don't play (2010), More than 999 recipes without silly things (2012), and More than 100 slimming but tasty recipes (2014), co-authored with Martín Berasategui.
Trained in some of the most prestigious restaurants in the world, he has cooked alongside masters such as Arbelaitz, Guérard, Chibois, Subijana or Berasategui, of whom he is also a partner. To know more about the author: www.daviddejorge.com