Finally, the prestigious chef Marc Ribas gives us a cookbook! With plates more tasty, easy, and refreshing than one could imagine, this book includes 64 recipes in total. Using simple products without complicated directions or extravagant budgets, and whether you’re experienced or new to cooking, you will find what you desperately need in this book. All with the objective your meals turn out excellent!
Marc Ribas has passed through the kitchens of restaurants like Can Ferran, Capritx, Matís, among others. He is a popular chef of the TV3 after-dinner program Cuines. He is also known for his role as presenter of Joc de cartes, a gastronomic reality show.