Being biotiful (Spanish Edition)

Chloe Sucree


$19.76 $21.95
Publisher: Grijalbo Ilustrados
ISBN: 9788417338343
Cover type: Paperback
Publish date: 7/23/2019
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Eating healthy is not always easy, especially if you tend to come home late from work. Coming home late and tired makes it easy to fall into the trap of eating pre-packaged meals which in most cases, are very unhealthy and lack any nutritional values. But what if I told you that you can eat healthy even when you’re short of time?

Chloé, founder of the Being Biotiful blog which has thousands of followers, teaches us the Batch Cooking method; a way to plan and prepare healthy, homemade, easy meals for the whole week in just one afternoon.

After many years of perfecting the art of roasting and mixing seeds, blending fruits and vegetables, and mixing unexpected ingredients in different ways, she tells us her story and her inspiring advice on how to change our eating routine, and guide us towards a vegetarian, organic, and seasonal diet.
My name is Chloé Sepulchre, I am half Belgian, half Swiss, photographer and founder of Being Biotiful, a vegetarian cooking blog. I studied psychology and did a master's degree in Branding and Creative Thinking, but I realized that I was not made to work in that field and, naturally, I was channeling towards the vegetable world and healthy cooking. My passion started very small and I continued with it until it became my job. I currently share my healthy lifestyle and recipes through my blog.

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