Toni Tipton-Martin

TONI TIPTON-MARTIN is a culinary journalist and community activist, and author of the James Beard Award-winning The Jemima Code.

Her collection of more than 300 African-American cookbooks has been exhibited at the James Beard House, and she has twice been invited to the White House to participate in First Lady Michelle Obama’s programs to raise a healthier generation of kids.

Tipton-Martin is a founding member of the Southern Foodways Alliance and Foodways Texas.

#{ authorName }'s Books

#{ authorName }'s Videos

#{ authorName }'s Posts

#{ authorName }'s Podcasts



Quantity:
View full product details
Search

x