Tom Parker Bowles

Tom Parker Bowles is a food writer, broadcaster, and author of six books, including E is For Eating – An Alphabet of Greed, the award- winning Full English: A Journey Through the British and Their Food, Let’s Eat: Recipes From My Kitchen Notebook and Fortnum & Mason: The Cook Book. He is also Restaurant Critic for The Mail on Sunday, and Food Editor of Esquire.

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