Laurie Wolf is a graduate of the Culinary Institute of America, a food writer, and a lifelong professional recipe developer.
She has more than 20 years of experience writing recipes for countless magazines, companies, blogs, and websites, including New York magazine, Vogue, Self, Working Woman, American Health, Fitness, Glamour, and many more.
She has written recipes for TheWeedBlog.com and TheStonersCookbook.com, and also writes recipes and blogs for CannabisNowMagazine.com and TheCannabist.co, the blog for the marijuana section of the Denver Post (the first national newspaper to publish a section devoted to the topic).
Through her company Laurie & Maryjane (LaurieandMaryjane.com), Laurie develops and sells sweet and savory products that incorporate medical marijuana to dispensaries around Portland, Oregon.
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