Joyce Klynstra is the author of Mom’s Comfort Food: Meals, Sides, and Desserts to Bring Warmth and Contentment to Your Table.
She has loved cooking since her teenage years, which she spent working in a family-run, drive-in restaurant.
She continued her passion for cooking with a wedding cake business, hosting church dinners, and working in hospitality with her Army husband. She lives in Michigan.
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