Jack Adair Bevan is an award-winning drinks and cocktail creator. He regularly contributes to the Guardian Weekend magazine. In 2013 he was awarded Young British Foodie of the Year in the cocktail category for his Old Fashioned, and in 2015 was named Innovator of the Year at the Imbibe Awards, going on to be judge in the following years. He has appeared on BBC 2's Food and Drink program and he regularly appears at food and drinks festivals around the UK. He was on the judging panel of the 2016 BBC Radio 4 Food and Farming Awards.