Chantal Martineau

A Montreal native based in New York, Chantal Martineau writes about wine, spirits, food, travel, and culture. Her work has appeared in Vogue, Food and Wine, Saveur, Surface, Departures, the Atlantic, Financial Times, and more.

She is the coauthor, with Ron Cooper, of Finding Mezcal: A Journey into the Liquid Soul of Mexico. She lives in the Hudson Valley.

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