Brooke Michael Bell

Brooke Michael Bell is the Vice President Culinary & Custom Content at Hoffman Media, where she directly oversees the editorial teams of Taste of the South, Louisiana Cookin', Cooking with Paula Deen, Bake from Scratch and Southern Cast Iron magazines. Brooke was previously the editor of Taste of the South, the editorial director of Louisiana Cookin, and the food editor of Cooking with Paula Deen. She lives in Birmingham, Alabama.

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